Easiest Way to Make Homemade Durian Ogura Cake

Durian Ogura Cake. Durian Ogura Cake very nice and soft cake. PENANG DURIAN COTTONY CAKE [OGURA CAKE] Again now, it's Durian [king of fruits] season in Penang. I loved using Penang durians to bake cakes because the flesh is especially pungent, the texture is fine and soft.

Durian Ogura Cake Sift flour & add into d above batter. Durian Yogurt Cake This is a very unusual Durian cake,unlike my previous durian cupcakes which also contains yogurt. The taste of this cake is like eating a durian or even durian cheesecake (but not cheese here) It is like melting in your mouth.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, durian ogura cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Durian Ogura Cake very nice and soft cake. PENANG DURIAN COTTONY CAKE [OGURA CAKE] Again now, it's Durian [king of fruits] season in Penang. I loved using Penang durians to bake cakes because the flesh is especially pungent, the texture is fine and soft.

Durian Ogura Cake is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Durian Ogura Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have durian ogura cake using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Durian Ogura Cake:

  1. {Prepare of egg yolk mixture.
  2. {Get 5 of egg yolks.
  3. {Make ready 1 of egg.
  4. {Make ready 60 grams of vegetable oil.
  5. {Prepare 1/4 tsp of salt.
  6. {Take 90 grams of cake flour.
  7. {Take of durian puree.
  8. {Get 100 grams of durian.
  9. {Take 85 grams of milk.
  10. {Take of meringue.
  11. {Take 5 of egg whites.
  12. {Get 80 grams of castor sugar.
  13. {Take 1/4 tsp of cream of tartar.

In a large bowl, mix egg yolks and sugar with a hand whisk until sugar dissolved. Stir the corn oil and coconut milk together then add in the egg yolks mixture. I don't appreciate ogura cake but chiffon, I don't know why?! However, using it as a cake base for celebration cake or added with fresh cream and berries to become a layer cake could change my appetite.

Steps to make Durian Ogura Cake:

  1. Blend milk and durian puree until smooth.
  2. Beat egg yolk. Whole egg. Veg oil. Salt. And last add in durian puree. Beat till fluffy and light. Fold in cake flour.
  3. Beat egg white n cream of tartar. Add in sugar slowly in 2-3 batches. Beat till firm peak.
  4. Take 1/3 portion of meringue to mix well with Egg yolk mixture. Then fold in the rest of meringue with big stapula to the mixture..
  5. Lined the baking paper n grease the side of an 8" tin..
  6. Pour in the mixture and bake 150°c for 35 min and 140°c for 25min.
  7. Once baked. Remove from oven and drop the tin from 10cm high to release the hot air. Cool 10 min and remove cake fm tin. Serve when it is cool.

Raspberry Coconut Friands Tender, airy cakes made with almond meal and egg whites. These tasty small cakes are adorned with raspberries and a toss of coconut. A true coffee or tea cakelet. [Ordinary People Fun Day] The super delicious durian cake is soft and moist and melts in the mouth. I use pure protein to make it, because protein contains no fat and no cholesterol. Whisk the blended durian cream into the egg yolk batter.

So that’s going to wrap it up with this special food durian ogura cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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